Lidia's Kitchen

LIDIA'S KITCHEN is a paean to the importance of mealtime. Over the course of 26 episodes, Daytime Emmy winner Lidia Bastianich conjures simple, seasonal and economical dishes with grace, confidence and love. She teaches viewers to draw on their roots, allow for spontaneity, and cultivate a sense of home in the kitchen. Lidia makes rustic staples, including oatmeal biscuits, apple cider-braised pork shoulder, potato pizza, salmon with mustard sauce, country onion soup, lentil country salad and Grandma Rosa's apple cake. Filled with tips and techniques collected through years in the kitchen and at the family table, Lidia channels her passion for teaching into a fun and trustworthy curriculum of kitchen wisdom.
Garlic and Onion Steal The Show
Quick and easy Savory Onion Tart, creamy Garlic Risotto and moist Torta Caprese are served. 26 minutes long
tpt 2

Sat Nov 1st
9:30 am

tpt MN

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tpt LIFE

Tue Nov 4th
8:30 pm
Wed Nov 5th
2:30 am

A Little Spice With a Hint of Beer
Spicy Butterflied Cornish Hen with hot Cherry Peppers and Potatoes Baked in Beer are prepared. 26 minutes long
tpt 2

Sat Nov 8th
9:30 am

tpt MN

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tpt LIFE

Tue Nov 11th
8:30 pm
Wed Nov 12th
2:30 am